Monday, November 14, 2011

Winter Squash and Apples - It's What's For Dinner

This is what I am considering my first attempt at a "real still life". By that I mean one that was set up with all the drama, composition considerations, etc. I'm pretty pleased with it, thanks to Jeanne Mackenzie, ( an artist from Laporte, Co and a great teacher! I made a trip last week to get some instruction and to my delight she had this still life set up for us to paint. I've been wanting to paint some still lifes for quite awhile, but for some reason just not able to get it together to tackle it. I find myself more and more desiring to paint from life and since the wind hasn't stopped blowing for the past 2 weeks I'm staying in to paint. So, this was perfect timing and now I'm really excited to do some more of these! And as I told my husband, one of the great things about this kind of still life is you can eat it when you're done! :)


Jo Castillo said...

Congratulations! I love what you have accomplished here. Just beautiful. I love it too, when you can eat the models!

Ginny said...

Haha Jo! I'll have to remember that - about the eating! said...

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